Zilli's Spinach Powder (70g), Moringa Leaves Powder (70g), Beetroot Powder (70g) and Dried Mint Powder (70g) | Shaker Jar

Zilli's Spinach powder is a green powder made from dried spinach leaves that have been ground into a fine powder. It is often used as a natural food colorant in baked goods, smoothies, and other foods, and is also a source of vitamins and minerals.

Zilli's Dried Mint Leaves Powder is a finely ground powder made from dried mint leaves. It is commonly used as a flavoring in recipes, particularly in Middle Eastern cuisine, and is also believed to have health benefits such as aiding digestion.

Zilli's Beetroot Powder is made by grinding dried beets into a fine powder. It is used as a natural food colorant and a source of nutrients such as fiber, potassium, and vitamin C, and is often added to smoothies, baked goods, and other foods.

Zilli's Moringa Leaves Powder is made from the dried leaves of the moringa tree. It is a source of nutrients such as protein, calcium, and iron, and is believed to have health benefits such as reducing inflammation and improving blood sugar control. It can be added to smoothies, soups, and other foods as a nutritional supplement.

How to Use Spinach powder, dried mint leaves powder, beetroot powder and moringa leaves powder Combo?

1. Smoothies: Add a teaspoon of each powder to your favorite smoothie recipe for a boost of nutrients and color.

2. Salad Dressing: Mix the powders with olive oil, lemon juice, and honey for a flavorful and nutritious salad dressing.

3. Soups and Stews: Add the powders to soups and stews for added flavor and nutrition. They can also act as natural thickeners.

4. Baked Goods: Add the powders to baked goods such as muffins, cakes, and bread for a pop of color and added nutrition.

5. Seasoning Mix: Mix the powders with salt, pepper, and other seasonings to create a flavorful seasoning mix for vegetables, meat, or tofu.

Directions to Use:

• Moringa Leaves Powder: Mix 1tsp of Moringa Powder in a 150ml glass of warm water and drink on empty stomach in the morning.
• Dried Mint Leaves Powder: Substitute 1/4 teaspoon mint powder for every one 1 teaspoon of fresh chopped mint leaves.
• Beetroot Powder: Substitute 1/2 teaspoon beetroot powder for every 1 tablespoon of fresh grated beetroot.
• Spinach Powder: Substitute 4 tsp spinach powder for every one 1 cup of spinach paste.

Shelf Life:

12 months from the manufacturing date.