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Kurkuri Bhindi (Crispy Bhindi Fry)

Garlic Powder Ginger Powder Green Chilli Powder Red Onion Powder

Serving – 2 person

Time Required - 1 hour



  • Take bowl, add the ingredients except vegetable oil.
  • Mix well and keep aside for 30 minutes.
  • Take a pan, add vegetable oil and let it heat.
  • Add bhindi mixture.
  • Keep frying till it turn light brown.
  • Transfer the fried bhindi in a plate and keep it aside for 10 minutes to cool down.
  • Kurkuri Bhindi is ready to be served.
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