Instant Tomato Rava Dosa

Ginger Powder Red Onion Powder Tomato Powder

Instant Tomato Rava Dosa

Serving – 8 to 10 dosa

Time Required - 15 minutes



  • Take a bowl, sooji, rice flour, wheat floue, tomato powder, ginger powder,  and red onion powder. Mix well.
  • Add 2 cups of 500 ml of water and mix well till no lumps are formed.
  • Keep the batter aside for 30 minutes.
  • Take the batter, add cumin, red chilli powder, black pepper and 1 cup or 250 ml water. Mix well till no lumps are formed.
  • Heat the tawa on high flame and pour 1 scoop of dosa batter on hot tawa. 
  • Don't try to fill holes.
  •  Add few drops of ghee or any oil.
  • Simmer it for 3 minutes.
  • It should turn golden and crip.
  • Tomato dosa is ready to serve with coconut chutney. 
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