Serving – 1 person

Time Required - 20 minutes

Ingredients:

• 1 pizza base
• 3 tsp  Zilli's Tomato Powder
• 1/2 tsp Zilli's Garlic Powder
• 1 tsp Zilli's Red Onion Powder
• 1 chopped onion
• 1 chipped capsicum
• 1 medium size chopped tomato
• 2 tsp corn
• 1.5 tsp oregano
• 1.5 tsp red chilli flakes
• 1 tsp sugar
• 4 tsp oil
• 1/4 cup water
• 1/4 cup grated cheese

Method:

• Take a pan, add 2 tsp oil and let it heat.
• Add onion, capsicum, tomato and corn to pan.
• Saute well on high flame.
• Add salt, 1/2 tsp of oregano and 1/2 tsp of red chilli flakes.
• Saute again and cook till vegetables are cooked at 70%.
• Transfer them in a bowl and keep inside the fridge.
• Pizza Sauce preperation
• Add tomato powder, onion powder and garlic powder
• Mix well
• Add water and mix well
• Make sure no lumps are formed.
• Take a pan and add 1 tsp of oil
• Add pizza sauce mix
• Bring  to boil and add salt and sugar.
• Add 1/2 tsp oregano and 1/2 tsp of red chilli flakes.
• Mix well
• Stir well till you evaporate 80% water.
• Take a tawa, place pizza on it and cover the lid.
• Cook for 1 minute on low flame and transfer it on a plate.
• Add pizza sauce, cooked vegetables and grated cheese.
• Sprinkle oregano and red chilli flakes.
• Place the pizza on the pan and close the lid.
• Cook till the cheese melts on low flame.
• Pizza is ready to be served.